Kids Cooking Classes Near Me

Join us for a special day of cooking, playing, crafting, and tasting! Kid-chefs will get to craft their own breakfast, lunch, and sweet snack throughout the day, spend time outdoors, create fun food-inspired art, and much more! General Schedule: 9:00-9:30 am - Arrivals & Activity Centers I 9:30-10:00 am - Circle Time, Story + Stretching 10:00-11:30 am - Cooking Activity 1 + Brunch 11:30-12:45 pm - STEM Activity + Cooking Activity II 12:45-1:15 pm - Lunch + Quiet Time 1:30-2:30 pm - Outdoor Play and/or Art Projects 2:30-2:45 pm - Snack 2:45 - 3:00 pm - Sharing Circle and Pick-Up Max of 26 students in this camp.

Join us for a special day of cooking, playing, crafting, and tasting! Kid-chefs will get to craft their own breakfast, lunch, and sweet snack throughout the day, spend time outdoors, create fun food-inspired art, and much more! General Schedule: 9:00-9:30 am - Arrivals & Activity Centers I 9:30-10:00 am - Circle Time, Story + Stretching 10:00-11:30 am - Cooking Activity 1 + Brunch 11:30-12:45 pm - STEM Activity + Cooking Activity II 12:45-1:15 pm - Lunch + Quiet Time 1:30-2:30 pm - Outdoor Play and/or Art Projects 2:30-2:45 pm - Snack 2:45 - 3:00 pm - Sharing Circle and Pick-Up Max of 26 students in this camp.

Join us for a special day of cooking, playing, crafting, and tasting! Kid-chefs will get to craft their own breakfast, lunch, and sweet snack throughout the day, spend time outdoors, create fun food-inspired art, and much more! General Schedule: 9:00-9:30 am - Arrivals & Activity Centers I 9:30-10:00 am - Circle Time, Story + Stretching 10:00-11:30 am - Cooking Activity 1 + Brunch 11:30-12:45 pm - STEM Activity + Cooking Activity II 12:45-1:15 pm - Lunch + Quiet Time 1:30-2:30 pm - Outdoor Play and/or Art Projects 2:30-2:45 pm - Snack 2:45 - 3:00 pm - Sharing Circle and Pick-Up Max of 26 students in this camp.

Join us for a special day of cooking, playing, crafting, and tasting! Kid-chefs will get to craft their own breakfast, lunch, and sweet snack throughout the day, spend time outdoors, create fun food-inspired art, and much more! General Schedule: 9:00-9:30 am - Arrivals & Activity Centers I 9:30-10:00 am - Circle Time, Story + Stretching 10:00-11:30 am - Cooking Activity 1 + Brunch 11:30-12:45 pm - STEM Activity + Cooking Activity II 12:45-1:15 pm - Lunch + Quiet Time 1:30-2:30 pm - Outdoor Play and/or Art Projects 2:30-2:45 pm - Snack 2:45 - 3:00 pm - Sharing Circle and Pick-Up Max of 26 students in this camp.

Let’s cook! Our Jr. Chef’s culinary classes are the perfect concoction of culinary curiosity, creative menu choices, and hands-on lessons. Your child will gain confidence in the kitchen—and beyond! Each cooking program is designed to introduce essential culinary basics while gradually “whisking” in more sophisticated and challenging techniques. Over the six-week session, Jr. Chefs will explore a variety of recipes, learn kitchen safety, practice measuring and mixing, and discover the joy of creating (and tasting!) their own delicious dishes. It’s a recipe for fun, flavor, and lifelong skills! Ages 8-Teen 1hr 30 minutes 6 Weeks 3/14-4/18 $279.99

Join us for a special day of cooking, playing, crafting, and tasting! Kid-chefs will get to craft their own breakfast, lunch, and sweet snack throughout the day, spend time outdoors, create fun food-inspired art, and much more! General Schedule: 9:00-9:30 am - Arrivals & Activity Centers I 9:30-10:00 am - Circle Time, Story + Stretching 10:00-11:30 am - Cooking Activity 1 + Brunch 11:30-12:45 pm - STEM Activity + Cooking Activity II 12:45-1:15 pm - Lunch + Quiet Time 1:30-2:30 pm - Outdoor Play and/or Art Projects 2:30-2:45 pm - Snack 2:45 - 3:00 pm - Sharing Circle and Pick-Up Max of 26 students in this camp.

Join us for a special day of cooking, playing, crafting, and tasting! Kid-chefs will get to craft their own breakfast, lunch, and sweet snack throughout the day, spend time outdoors, create fun food-inspired art, and much more! General Schedule: 9:00-9:30 am - Arrivals & Activity Centers I 9:30-10:00 am - Circle Time, Story + Stretching 10:00-11:30 am - Cooking Activity 1 + Brunch 11:30-12:45 pm - STEM Activity + Cooking Activity II 12:45-1:15 pm - Lunch + Quiet Time 1:30-2:30 pm - Outdoor Play and/or Art Projects 2:30-2:45 pm - Snack 2:45 - 3:00 pm - Sharing Circle and Pick-Up Max of 26 students in this camp.

Travel across Latin America—without leaving the kitchen! In this immersive, hands-on summer camp, young chefs will explore the bold flavors, rich cultures, and iconic dishes of Mexico, Central America, the Caribbean, the Andes, the Southern Cone, and Brazil. Campers will cook fresh tortillas, empanadas, pão de queijo, moqueca, alfajores, and more while learning about traditional ingredients like corn, cassava, plantains, and tropical fruits. Each day blends cooking skills, cultural stories, teamwork, and plenty of delicious tasting. Perfect for curious cooks who love food, flavor, and fun!

Travel across Latin America—without leaving the kitchen! In this immersive, hands-on summer camp, young chefs will explore the bold flavors, rich cultures, and iconic dishes of Mexico, Central America, the Caribbean, the Andes, the Southern Cone, and Brazil. Campers will cook fresh tortillas, empanadas, pão de queijo, moqueca, alfajores, and more while learning about traditional ingredients like corn, cassava, plantains, and tropical fruits. Each day blends cooking skills, cultural stories, teamwork, and plenty of delicious tasting. Perfect for curious cooks who love food, flavor, and fun!

Travel across Latin America—without leaving the kitchen! In this immersive, hands-on summer camp, young chefs will explore the bold flavors, rich cultures, and iconic dishes of Mexico, Central America, the Caribbean, the Andes, the Southern Cone, and Brazil. Campers will cook fresh tortillas, empanadas, pão de queijo, moqueca, alfajores, and more while learning about traditional ingredients like corn, cassava, plantains, and tropical fruits. Each day blends cooking skills, cultural stories, teamwork, and plenty of delicious tasting. Perfect for curious cooks who love food, flavor, and fun!

Travel across Latin America—without leaving the kitchen! In this immersive, hands-on summer camp, young chefs will explore the bold flavors, rich cultures, and iconic dishes of Mexico, Central America, the Caribbean, the Andes, the Southern Cone, and Brazil. Campers will cook fresh tortillas, empanadas, pão de queijo, moqueca, alfajores, and more while learning about traditional ingredients like corn, cassava, plantains, and tropical fruits. Each day blends cooking skills, cultural stories, teamwork, and plenty of delicious tasting. Perfect for curious cooks who love food, flavor, and fun!

Travel across Latin America—without leaving the kitchen! In this immersive, hands-on summer camp, young chefs will explore the bold flavors, rich cultures, and iconic dishes of Mexico, Central America, the Caribbean, the Andes, the Southern Cone, and Brazil. Campers will cook fresh tortillas, empanadas, pão de queijo, moqueca, alfajores, and more while learning about traditional ingredients like corn, cassava, plantains, and tropical fruits. Each day blends cooking skills, cultural stories, teamwork, and plenty of delicious tasting. Perfect for curious cooks who love food, flavor, and fun!

Travel across Latin America—without leaving the kitchen! In this immersive, hands-on summer camp, young chefs will explore the bold flavors, rich cultures, and iconic dishes of Mexico, Central America, the Caribbean, the Andes, the Southern Cone, and Brazil. Campers will cook fresh tortillas, empanadas, pão de queijo, moqueca, alfajores, and more while learning about traditional ingredients like corn, cassava, plantains, and tropical fruits. Each day blends cooking skills, cultural stories, teamwork, and plenty of delicious tasting. Perfect for curious cooks who love food, flavor, and fun!

Travel across Latin America—without leaving the kitchen! In this immersive, hands-on summer camp, young chefs will explore the bold flavors, rich cultures, and iconic dishes of Mexico, Central America, the Caribbean, the Andes, the Southern Cone, and Brazil. Campers will cook fresh tortillas, empanadas, pão de queijo, moqueca, alfajores, and more while learning about traditional ingredients like corn, cassava, plantains, and tropical fruits. Each day blends cooking skills, cultural stories, teamwork, and plenty of delicious tasting. Perfect for curious cooks who love food, flavor, and fun!

Travel across Latin America—without leaving the kitchen! In this immersive, hands-on summer camp, young chefs will explore the bold flavors, rich cultures, and iconic dishes of Mexico, Central America, the Caribbean, the Andes, the Southern Cone, and Brazil. Campers will cook fresh tortillas, empanadas, pão de queijo, moqueca, alfajores, and more while learning about traditional ingredients like corn, cassava, plantains, and tropical fruits. Each day blends cooking skills, cultural stories, teamwork, and plenty of delicious tasting. Perfect for curious cooks who love food, flavor, and fun!

Travel across Latin America—without leaving the kitchen! In this immersive, hands-on summer camp, young chefs will explore the bold flavors, rich cultures, and iconic dishes of Mexico, Central America, the Caribbean, the Andes, the Southern Cone, and Brazil. Campers will cook fresh tortillas, empanadas, pão de queijo, moqueca, alfajores, and more while learning about traditional ingredients like corn, cassava, plantains, and tropical fruits. Each day blends cooking skills, cultural stories, teamwork, and plenty of delicious tasting. Perfect for curious cooks who love food, flavor, and fun!

Travel across Latin America—without leaving the kitchen! In this immersive, hands-on summer camp, young chefs will explore the bold flavors, rich cultures, and iconic dishes of Mexico, Central America, the Caribbean, the Andes, the Southern Cone, and Brazil. Campers will cook fresh tortillas, empanadas, pão de queijo, moqueca, alfajores, and more while learning about traditional ingredients like corn, cassava, plantains, and tropical fruits. Each day blends cooking skills, cultural stories, teamwork, and plenty of delicious tasting. Perfect for curious cooks who love food, flavor, and fun!

Grand Kickoff Camp MENU This is the perfect camp to kick off our cooking summer camp series! This flavorful week is designed for curious Lil' Chefs to explore French, Italian, and Asian cuisines, and to learn how to sauté, simmer, and season like pros. They’ll also practice foundational baking skills while creating sweet desserts and kid‑favorite recipes. It’s a perfect mix of global cooking and hands‑on kitchen confidence. (Note: The menu is subject to change based on ingredient availability.) ABOUT SUMMER CAMP: Whether your child likes to bake, create, roast, sauté, fry, or blend, we have a camp for all interests. Our camps are organized into 3 age groups, so all chefs team up with their peers. All chefs will get to taste everything that they cook. All recipes will be sent home for later preparation. A child may also pack up any uneaten tastings to share at home. This is a hands-on cooking camp. FOR MORE INFORMATION: Visit our FAQ page at https://lilchefschool.com/kids-cooking-summer-camp-faq.html Please view our full list of Summer Camps at https://lilchefschool.com/kids-cooking-summer-camp-schedule-registration.html PLEASE NOTE: **We are a nut-free school and can accommodate ONLY and ALL nut allergies. We cannot accommodate any other allergies and/or food restrictions. If children have gluten or dairy sensitivity, they can participate but cannot taste. ** If a class/camp is not filled, we will combine age groups as we see appropriate and assign a task(s) based on skill level. For our Tiny Chefs ages 4-6, we use time fillers because our little ones get tired of cooking for 3 hours, and/or it is difficult to keep their attention for this long period. So, our Chefs will play games, or let our Tiny Chefs color, or play other food-related games to finish our time. Unless you purchase a 30-minute Pre-Care pass, you may arrive NO MORE THAN 10 minutes early for check-in, and you MUST stay with your child until the start of camp. Also, unless you purchase an After-Care pass, any guardian who is late picking up their child will be charged $50 for every 10-minute increment upon completion of the camp – unless we are notified of the tardiness in advance. Refund Policy Please be advised that summer camp fees are non-refundable, and all sales are final. If advance notice is given, you may transfer it to a different week, if available. A $10 transfer fee will apply.

Grand Kickoff Camp MENU This is the perfect camp to kick off our cooking summer camp series! This flavorful week is designed for curious Lil' Chefs to explore French, Italian, and Asian cuisines, and to learn how to sauté, simmer, and season like pros. They’ll also practice foundational baking skills while creating sweet desserts and kid‑favorite recipes. It’s a perfect mix of global cooking and hands‑on kitchen confidence. (Note: The menu is subject to change based on ingredient availability.) ABOUT SUMMER CAMP: Whether your child likes to bake, create, roast, sauté, fry, or blend, we have a camp for all interests. Our camps are organized into 3 age groups, so all chefs team up with their peers. All chefs will get to taste everything that they cook. All recipes will be sent home for later preparation. A child may also pack up any uneaten tastings to share at home. This is a hands-on cooking camp. FOR MORE INFORMATION: Visit our FAQ page at https://lilchefschool.com/kids-cooking-summer-camp-faq.html Please view our full list of Summer Camps at https://lilchefschool.com/kids-cooking-summer-camp-schedule-registration.html PLEASE NOTE: **We are a nut-free school and can accommodate ONLY and ALL nut allergies. We cannot accommodate any other allergies and/or food restrictions. If children have gluten or dairy sensitivity, they can participate but cannot taste. ** If a class/camp is not filled, we will combine age groups as we see appropriate and assign a task(s) based on skill level. For our Tiny Chefs ages 4-6, we use time fillers because our little ones get tired of cooking for 3 hours, and/or it is difficult to keep their attention for this long period. So, our Chefs will play games, or let our Tiny Chefs color, or play other food-related games to finish our time. Unless you purchase a 30-minute Pre-Care pass, you may arrive NO MORE THAN 10 minutes early for check-in, and you MUST stay with your child until the start of camp. Also, unless you purchase an After-Care pass, any guardian who is late picking up their child will be charged $50 for every 10-minute increment upon completion of the camp – unless we are notified of the tardiness in advance. Refund Policy Please be advised that summer camp fees are non-refundable, and all sales are final. If advance notice is given, you may transfer it to a different week, if available. A $10 transfer fee will apply.

Grand Kickoff Camp MENU This is the perfect camp to kick off our cooking summer camp series! This flavorful week is designed for curious Lil' Chefs to explore French, Italian, and Asian cuisines, and to learn how to sauté, simmer, and season like pros. They’ll also practice foundational baking skills while creating sweet desserts and kid‑favorite recipes. It’s a perfect mix of global cooking and hands‑on kitchen confidence. (Note: The menu is subject to change based on ingredient availability.) ABOUT SUMMER CAMP: Whether your child likes to bake, create, roast, sauté, fry, or blend, we have a camp for all interests. Our camps are organized into 3 age groups, so all chefs team up with their peers. All chefs will get to taste everything that they cook. All recipes will be sent home for later preparation. A child may also pack up any uneaten tastings to share at home. This is a hands-on cooking camp. FOR MORE INFORMATION: Visit our FAQ page at https://lilchefschool.com/kids-cooking-summer-camp-faq.html Please view our full list of Summer Camps at https://lilchefschool.com/kids-cooking-summer-camp-schedule-registration.html PLEASE NOTE: **We are a nut-free school and can accommodate ONLY and ALL nut allergies. We cannot accommodate any other allergies and/or food restrictions. If children have gluten or dairy sensitivity, they can participate but cannot taste. ** If a class/camp is not filled, we will combine age groups as we see appropriate and assign a task(s) based on skill level. For our Tiny Chefs ages 4-6, we use time fillers because our little ones get tired of cooking for 3 hours, and/or it is difficult to keep their attention for this long period. So, our Chefs will play games, or let our Tiny Chefs color, or play other food-related games to finish our time. Unless you purchase a 30-minute Pre-Care pass, you may arrive NO MORE THAN 10 minutes early for check-in, and you MUST stay with your child until the start of camp. Also, unless you purchase an After-Care pass, any guardian who is late picking up their child will be charged $50 for every 10-minute increment upon completion of the camp – unless we are notified of the tardiness in advance. Refund Policy Please be advised that summer camp fees are non-refundable, and all sales are final. If advance notice is given, you may transfer it to a different week, if available. A $10 transfer fee will apply.

French Cafe - Week 5 SUMMER CAMP MENU Bienvenue! Lil' Chefs will experience classic French café cuisine by making homemade crepes, beignets, Chicken Cordon Bleu, elegant tarts, and freshly baked baguettes. A delicious introduction to French cooking and baking. (Note: The menu is subject to change based on ingredient availability.) ABOUT SUMMER CAMP: Whether your child likes to bake, create, roast, sauté, fry, or blend, we have a camp for all interests. Our camps are organized into 3 age groups, so all chefs team up with their peers. All chefs will get to taste everything that they cook. All recipes will be sent home for later preparation. A child may also pack up any uneaten tastings to share at home. This is a hands-on cooking camp. FOR MORE INFORMATION: Visit our FAQ page at https://lilchefschool.com/kids-cooking-summer-camp-faq.html Please view our full list of Summer Camps at https://lilchefschool.com/kids-cooking-summer-camp-schedule-registration.html PLEASE NOTE: **We are a nut-free school and can accommodate ONLY and ALL nut allergies. We cannot accommodate any other allergies and/or food restrictions. If children have gluten or dairy sensitivity, they can participate but cannot taste. ** If a class/camp is not filled, we will combine age groups as we see appropriate and assign a task(s) based on skill level. For our Tiny Chefs ages 4-6, we use time fillers because our little ones get tired of cooking for 3 hours, and/or it is difficult to keep their attention for this long period. So, our Chefs will play games, or let our Tiny Chefs color, or play other food-related games to finish our time. Unless you purchase a 30-minute Pre-Care pass, you may arrive NO MORE THAN 10 minutes early for check-in, and you MUST stay with your child until the start of camp. Also, unless you purchase an After-Care pass, any guardian who is late picking up their child will be charged $50 for every 10-minute increment upon completion of the camp – unless we are notified of the tardiness in advance. Refund Policy Please be advised that summer camp fees are non-refundable, and all sales are final. If advance notice is given, you may transfer it to a different week, if available. A $10 transfer fee will apply.